Every day, we hear something new about nutrition. With information coming at us from every direction, it often seems like something is good for you one day but reported as unhealthy the next! It’s easy to get confused about what is nutritious and what is not. One thing that’s important to keep straight is that whole foods are much better for you than processed foods, but that doesn’t mean you have to give up processed foods altogether.

1. Eat Your Vitamins

Many people worry that they are not getting the daily amount of vitamins their bodies need. This results in people taking multivitamins as a way to reach the recommended daily amount, but the best way for people to get their vitamins is by eating them. Why? A diet of whole grains, vegetables and fruits offers the vitamins and minerals that meet the body’s needs. A person who takes multivitamins can easily exceed the daily recommended amount of vitamins that his or her body needs. That’s why it’s important to consult with a doctor or dietitian about what supplements or multivitamins make sense for you!

2. Herbal Supplements Aren’t Always Safe

Herbal supplements come from roots, seeds, fruits and plant leaves, but they are not regulated. In fact, there is no guarantee that what is on the package is what is actually in the herbal supplement. You can’t be certain that an herbal supplement will actually do what it claims to do if it has not been tested.

3. Juice is Filled with Sugar

Fruit juice is yummy, but it’s filled with sugar and can be pretty bad for us. Many types of fruit juice contain lots of highly-concentrated added sugar, which is hard for the body to process. One-hundred percent juice is a healthier option, as it doesn’t contain added sugar: just the natural sugar that comes from fruit. Whole fruits are filled with many nutrients and antioxidants, including fiber, which can slow down the body’s absorption of sugar.

4. “Natural” Doesn’t Mean Healthy

Using the term “natural” can sometimes be deceptive. There is no standard definition set in place by the United States Department of Agriculture (USDA) or the Food and Drug Administration (FDA) to determine if a food is natural. However, the FDA does say that “natural” can be applied to foods that have no added color, artificial flavors or substances. Foods that claim to be natural are not always low in fat, calories or carbs and aren’t always the healthiest option.

5. You Can Eat Fats

There are many kinds of fat, some which are good and some that are bad. Our bodies depend on fat to protect the organs and retain body heat. Vitamins A, D, E and K are fat-soluble, meaning they depend on fat to be transported throughout the body. People who give up fats to be healthy are actually giving up these essential vitamins, which could result in a vitamin deficiency. Trans and saturated fat intake should be limited, as these fats can raise cholesterol levels. Unsaturated fats do the opposite. They can lower bad cholesterol levels and offer many heart health benefits. Foods rich in unsaturated fats are:

  • Avocados
  • Seeds
  • Fish
  • Soybeans
  • Flaxseed
  • Olive oil

6. Real Food is the Key to Health

What do we mean by real food? Eating fruits, vegetables and whole grains that haven’t been overly processed will keep you healthy. By eating whole foods, you can avoid over-processed foods that are packed with sugar, sodium, carbohydrates and fats.

7. Carbs Aren’t Evil

Information you hear about carbohydrates is confusing. Which are good and which are bad? What matters when it comes to carbohydrates is what kind you are choosing. The best sources of carbs are unprocessed whole grains, fruits and vegetables. White bread, highly processed foods and pastries are unhealthy sources of carbs that can contribute to weight gain.

8. Protein Isn’t the Best Source of Energy

For an athlete, exercise breaks down proteins in the muscle, making protein an important nutrient to consume regularly. Despite an athlete’s need for protein, using protein as a source of energy can actually compromise the restoration of muscles. It’s often believed that consuming protein in large amounts results in muscle mass, but that is false! Only physical activity can increase muscle mass.

9. Sodium Isn’t Always Bad

This one is tricky. Sodium helps regulate blood pressure and volume, but too much sodium over time can cause high blood pressure. Foods that are highly processed are often packed with sodium. Changing the diet to lessen salt intake could lead to a reduced risk of heart disease, stroke, kidney damage and high blood pressure. The American Heart Association recommends that we take in less than 1,500 mg of sodium daily; check with your primary care provider or a dietician to determine what number is right for you.

10. Drink Plenty of Water

Water is essential as it is in every part of us! Water is in every organ, tissue and cell in our body. It helps keep your body temperature normal, protects your spinal cord and lubricates the joints. If that’s not enough to convince you, water also flushes through our vital organs, which helps them stay in tip-top shape. If you don’t have enough water in your body, you can become dehydrated.

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